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Kenefick Ranch

Hand-Crafted, Family Owned

Authentically Napa Valley

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The 2017 Sauv Blanc really hits a high note on aromatics. Tangerine oil, lychee fruit, and wild gooseberry jump out of the glass. Fresh Pomelo notes on the palate entry are underlined by silk creamy notes, finished by clean citrus elements. The Sur lee aging helps to extend the flavor profile for a long finish.

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Fine tobacco leaf, bker's Chocolate, and a brooding dark fruit profile form an intense nose. Racy acidity and balanced tannin to oak ratios support the jammy and refined fresh berry profile.

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“A gorgeous effort and a great blend, this wine is supple even with all that Petit Verdot in it. It seems to me Kenefick is doing some special things. This wine, which comes entirely from their estate, looks to be a 15 to 25 year bottle of wine. Loads of blue and black fruits, charcoal embers, barbecue spice, earth and some subtle background oak are all present in this multidimensional, blockbuster wine. Drink it over the next 25 years.” 95 Points Robert Parker, The Wine Advocate

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If you love well-crafted, estate wines that tell a story of vintage Napa Valley, old-fashioned hard work, and hand-crafted farming and wine-making – join the club! Our Kenefick Wine Club offers two levels to choose from – each of which puts our finest wines on your table and in your cellar all year long.

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Welcome to Kenefick Ranch

High quality factors such as prime location, vineyard management/hand-tended vines, low yields rigorous fruit selection, a state of the art winery, a competent winemaker with the latest winemaking tools/equipment and the best quality French oak barrels all come at enormous costs. In truth, it is difficult to produce a superlative, knock out bottle of wine every vintage . . . but we try.

At Kenefick Ranch, the wine-making begins in the vineyard and is completed in the cellar – our philosophy places equal emphasis on both. We use native yeasts, hand-crafted techniques and new French Oak integration to produce new world wines with soft tannins and a naturally higher acidity. “Our philosophy is to achieve perfect equilibrium, offering approachability at an early age, but with enough structure to cellar for ten to twenty years,” says winemaker Kent Jarman. Balanced and well-structured, Kenefick Ranch wines deliver, whether you drink them now or later.

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